The Peumo Vineyard is located 170 meters above sea level and extends along the Cachapoal River on terraced hills of the Coastal Mountain Range. Vines are led with stakes and in vertical trellis with cords. Soils are deep, and thanks to the first layer of clay, they retain humidity. Thus, allowing vine activity until the end of May when Carmenere is harvested and also controlling its vigor and growth
Terrunyo Carmenere from Peumo Vineyard, the world’s premier terroir for this iconic varietal, has over 100 years of winemaking heritage, with deep clay soils and cool climate creates ideal conditions for exceptional ripening. Crafted with artisanal expertise, Terrunyo is the first ultra-premium Carmenere in Chile, consistently earning 92+ points from top critics such as Wine Spectator and James Suckling. Experience a wine that embodies Chilean heritage, excellence, and a rich, compelling story.
“The winemaker chooses the field, plants and cares for the vineyards, he decides when to harvest, he works with the must and transfers it to the barrels. He decides how long it should be paged and then transfers it to the bottle. We are the wine’s guardians, and we are responsible for it until its gets bottled.”
2006 Vintage
2018 Vintage
2014, 2013 and 2011 Vintages
2021, 2018, 2013, 2011, 2010 and 2005 Vintages
Terrunyo Carmenere from Peumo Vineyard, the world’s premier terroir for this iconic varietal, has over 100 years of winemaking heritage, with deep clay soils and cool climate creates ideal conditions for exceptional ripening. Crafted with artisanal expertise, Terrunyo is the first ultra-premium Carmenere in Chile, consistently earning 92+ points from top critics such as Wine Spectator and James Suckling. Experience a wine that embodies Chilean heritage, excellence, and a rich, compelling story.
Food Pairing Flavored-filled dishes with spices, fresh herbs, and hints of spicy heat. All kinds of grilled meats with seasoned or sweet-and-sour marinades. Flavorful dishes based on grains, vegetables, doughs, or pastries with body and texture (quiche, risotto, pizza, cannelloni, Etc.) with or without cheese.